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Bricco Red

2009 Columbia Valley 94% Sangiovese / 6% Syrah

Cana's Feast Bricco Red is a captivating blend that showcases its prominent Sangiovese character complemented by a touch of Syrah, hailing from the esteemed Columbia Valley. The wine presents a beautiful ruby hue, inviting your senses to explore its complex aromas. On the palate, it delivers a medium-bodied experience with lively acidity that adds a refreshing touch. The fruit intensity is pronounced, featuring notes of cherry and plum intertwined with subtle hints of earthiness and spice. Its tannins strike a perfect balance, providing a firm structure without overshadowing the wine's vibrant fruit profile. This delightful red is velvety smooth, making it a food-friendly choice for various culinary pairings. With its remarkable depth and character, this wine stands as a testament to the quality and potential of the Columbia Valley region.

Tasting notes:


Blackberry

Blackberry

Cherry

Cherry

Baking Spice

Baking Spice

Region:


Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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